All entrées include steamed vegetables, choice of side order and choice of Soup of the Day or a Garden Salad. Substitute "Our Famous" Clam Chowder - 2 Add "Chris's Famous" fried garlic - 2
Teriyaki Chicken Boneless, skinless breast - 12
Herb Chicken Parmesan Boneless, skinless breast, breaded and baked. Topped with marinara sauce and cheese - 13
Chicken Marsala Boneless, skinless breast, pan baked with mushrooms and marsala wine - 13
Chicken Picatta Boneless, skinless breast, pan baked with garlic, wine and capers - 13
Stuffed Chicken Breast Stuffed with spinach, sun-dried tomato, feta cheese, and pine nuts - 15
8 oz. Flat Iron Steak "Prime Cut" cooked to your liking - 19
Twin Medallions of Beef Two 4 oz. bistro medallions - 18
Surf and Turf Whole Australian lobster tail and a 4 oz. bistro medallion - 42
Items may be blackened - 1
Any side order may be substituted for chips or substitute "Our Famous" Clam Chowder - 2
Fish and Chips - 10
Snapper and Chips - 12
Halibut and Chips - 17
Catfish and Chips - 10
Shrimp and Chips - 10
Prawns and Chips - 13
Calamari and Chips - 9
Combo and Chips 2 pieces of Fish, 4 Shrimp, Calamari or Bay Scallops - 15
FRIED ONLY:
Oysters and Chips - 12
Bay Scallops and Chips - 13
Clam Strips and Chips - 8
Sole and Chips - 10
Served on a bed of steamed white rice topped with our blend of fresh vegetables. Finished with teriyaki sauce. Add "Chris's Famous" fried garlic - 2
Fish - 11
Halibut - 18
Shrimp - 11
Chicken - 9
Tofu - 7
Seafood Krab Baked Potato Stuffed with Krab salad, and topped with jack cheese. Served with a side of salad and salsa - 10
Veggie Stuffed Baked Potato Stuffed with veggies, and topped with jack cheese. Served with a side salad and salsa - 8
Grilled Veggie and Fish or Chicken Platter Assortment of eggplant, zucchini, yellow squash, mushroom, onion and potato with your choice of Chicken, Fish of the Day, or Snapper - 11
Onions, Carrots, Broccoli, and Cauliflower, stir-fried in an oriental sauce. Served with white rice.
