On a bed of ice, served with a mignonette sauce

Garlic butter & Parmesan cheese

Spinach, topped with a béchamel sauce

On a bed of field greens, topped with veggies. Just like in San Francisco!

Field greens, cranberries, candied walnuts & bleu cheese crumbles, served with raspberry vinaigrette

Super greens, sun-dried tomato, red onion, & feta cheese, tossed in champagne vinaigrette

Mixed greens, topped with bay shrimp, krab salad, hardboiled egg, red onion, avocado & blue cheese crumbles

Topped with roasted corn, black beans & cojita cheese tossed in a chipotle dressing

Chopped & clams in the shell in a light garlic wine sauce

Shrimp, scallops, chef's choice fish, mussels & clams

Layered with marinara sauce & cheeses, served with side pasta

Fish (2), Shrimp (4) & Calamari

Topped with cabbage, cheese & cream sauce on corn tortillas

Topped with chipotle cole slaw & tomato on flour tortillas

Topped with cabbage, mango salsa & cream sauce on corn tortillas

Topped with cabbage, cheese & cream sauce on corn tortillas

Topped with wasabi cole slaw on flour tortillas

Mayonnaise, lettuce, tomato & onion

Garlic aioli topped with super greens & arugula tossed in a champagne vinaigrette

Grilled chicken breast, bacon, mayonnaise, lettuce, tomato & onion

Served on a French roll with mayonnaise, topped with cole slaw

Mayonnaise, lettuce, tomato & onion

Stuffed with krab salad, topped with jack cheese

Assortment of veggies, topped with jack cheese

Rainbow kale, brussel sprouts, napa & red cabbage, radicchio & carrots